Dahi masala- A taste that can never be forgotten
Dahi is a superfood that contains calcium, magnesium, potassium, vitamin b, etc. In addition to these properties, dahi is a type of dairy product that has been liked by everyone. There are so many ways of consuming this milk product such as- raita, curd rice, dahi bhalla, yogurt, etc. To make these dishes, we need masala so as to enhance the taste of dahi. Our special dahi masala is the ingredient that makes dahi much more delicious.
Dahi masala ingredients-
Masala dahi can be made by adding masala to dahi.So, our yummy and tasty Dahi Masala is prepared by spices like cumin seeds, black pepper, mint leaves, curry leaves, rock salt, coriander leaves, etc are crushed together in a blender, then these crushed spices are added to dahi, to make masala dahi. These are the main ingredients that are used to make masala dahi. Then this dahi with masala is further used to make the raita, dahi bhalla, chat papri, etc , which are the most famous recipes of the country.
Most famous street food- Dahi masala is the main element of the famous dish ‘dahi bhalla’ that is mostly consumed as street food in the country. Dishes like dahi bhalla, chat papri, bharwi pani-poori, etc consist of dahi with masala. These dishes are incomplete without dahi masala. We can say that our Indian street food is incomplete without this super ingredient.
Great for the digestive system- Dahi masala works well to improve digestion. This masala consists of some digestive enzymes that help in breaking down food. Digestion of a person is improved by this masala when combined with dahi. It also helps in problems like bloating. It also helps in constipation. It enables smooth bowel movements. It removes toxins from the body and boosts digestive process. Overall it works for our stomach to solve digestion related problems.
Helps in weight loss- Dahi masala can help in maintaining weight of the body. Curd, which itself is a low fat product of milk when consumed with the masala, cuts the extra fat of the body. This combination of curd and masala makes a person look slim and fit. Masala consists of the spices like clove, black pepper, cumin, cinnamon, coriander, etc which are much effective for weight loss. Just a half teaspoon in a bowl of curd can do the magic. Dahi masala is a good fat cutter. It can be very beneficial for the person who is on a weight loss journey. This works as a fat cutter in the body.
Combination of taste and Health- It is said that a food must be healthy as well as tasty. We should not go just for health benefits, taste matters a lot. If a food is not so tasty then it would negatively affect our health. If we are not consuming tasty food then we will always crave for anything tasty. This craving would lead us to eat unhealthy foods. We feel better if we consume tasty food. If we eat healthy food that is tasty also, then our taste buds get satisfied with that taste, then there would not be any type of craving for unhealthy foods. We can say that dahi masala is a kind of food that is tasty as well as healthy. Curd maintains the gut health and masala improves digestion. This food is healthy and tasty.
To conclude we can say that masala dahi is a very easy and tasty recipe. Just add our specially prepared masala to dahi and feel the magical taste. No need for much hectic cooking, just add dahi masala mixture to the meals and enjoy the finger licking taste.